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Sunday Lunch

The Empress Grill Room offers a two or three course option for Sunday lunch.

This is a typical menu, subject to change.

Starters

Market Fresh Soup of the Day

Chefs Pate, Crostini and Onion Relish

Empress Grill Prawn Cocktail

Sharing Platter of Ribs, Wings and Potato Skins for Two

Main Courses

Roast Beef or Roast Lamb, Traditional Garnish

Empress Burger, Monterey Jack Cheese, Onion Rings, Relish and Chunky Chips

Fillet of Salmon, Herb Mash, Spinach & Hollandaise Sauce

Chicken Caesar Salad, Little Gem, Anchovies, Parmesan, Croutons & Caesar Dressing

Cumberland Sausage, Creamy Mash and Onion Gravy

Mushroom and Stilton Tart, New Potatoes, Glazed Carrots

Desserts

Sticky Toffee Pudding, Toffee Sauce & Vanilla Ice Cream

Knickerbocker Glory, Meringue, Fresh Fruit Coulis, Ice Cream

Banoffee Pie

Selection of Cheese & Biscuits

2 Courses for 12.00pp or 3 Courses for 15.00pp

Tables available between 12 noon and 3pm

Reservations by telephone to 01253 625252 (select option 2 for Winter Gardens) or by e-mail to info@wintergardensblackpool.co.uk

CLOSURES

Sunday 5th May for NATIONAL CONFERENCE OF YOUNG FARMERS

Sponsors

In March 2010 Blackpool Council purchased the Winter Gardens. Funding for the purchases and investment was secured from European Regional Development Fund, Homes and Communities Agency, Northwest Regional Development Agency and Blackpool Council. Following the acquisition the Winter Gardens is undergoing a major programme of refurbishment projects that has already seen extensive work to the entrances, Dome and Floral Hall, and the opening of the two new dining options under the operation of Heathcotes Outside. The Winter Gardens is operated on behalf of Blackpool Council by Crown Entertainment Centres Ltd.